Global Carrageenan Industry : Insights, Development, Research and Forecast 2016-2021
Researchmoz added Most up-to-date research on "Global Carrageenan Market Outlook 2016-2021" to its huge collection of research reports.
This report provides detailed analysis of worldwide markets for Carrageenan from 2011-2016, and provides extensive market forecasts (2016-2021) by region/country and subsectors. It covers the key technological and market trends in the Carrageenan market and further lays out an analysis of the factors influencing the supply/demand for Carrageenan, and the opportunities/challenges faced by industry participants. It also acts as an essential tool to companies active across the value chain and to the new entrants by enabling them to capitalize the opportunities and develop business strategies.
Carrageenans or carrageenins are a family of linear sulphated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulphation. Kappa-carrageenan has one sulphate group per disaccharide. Iota-carrageenan has two sulphates per disaccharide. Lambda carrageenan has three sulphates per disaccharide.
Get PDF for more Professional and Technical insights @ http://www.researchmoz.us/enquiry.php?type=S&repid=776382
GCC's report, Global Carrageenan Market Outlook 2016-2021, has been prepared based on the synthesis, analysis, and interpretation of information about the global Carrageenan market collected from specialized sources. The report covers key technological developments in the recent times and profiles leading players in the market and analyzes their key strategies. The competitive landscape section of the report provides a clear insight into the market share analysis of key industry players. The major players in the global Carrageenan market areDanisco (USA), FMC Corporation (USA), Cargill (USA), CP Kelco (USA), CEAMSA (Spain), MCPICorporation (Philippines), ACCEL Carrageenan Corporation (Philippines), Marcel Trading Corporation (Philippines), TBK (Philippines), Karagen Indonesia (Indonesia), Gelymar (Chile), Sichuan Newstar-Longrun (China), Green Fresh (China), BLG (China), Qingdao Rongde (China), Qingdao Gather Great Ocean (China), Fujian Gold Swallow (China), SUPTEK (China), Nanjing Lauta (China), Sheli (China), Rico (Taiwan), Top Pharm (China), Shishi Xieli (China), Huey Shyang (Taiwan) .
The report provides separate comprehensive analytics for the North America, Europe, Asia-Pacific, Middle East and Africa and Rest of World. In this sector, global competitive landscape and supply/demand pattern of Carrageenan industry has been provided.
For More Information Kindly Contact:
ResearchMoz
Mr. Nachiket Ghumare,
90 State Street, Albany NY, United States - 12207
Tel: +1-518-621-2074
USA-Canada Toll Free: 866-997-4948
Email: sales@researchmoz.us
Follow us on LinkedIn @ http://bit.ly/1TBmnVG
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This report provides detailed analysis of worldwide markets for Carrageenan from 2011-2016, and provides extensive market forecasts (2016-2021) by region/country and subsectors. It covers the key technological and market trends in the Carrageenan market and further lays out an analysis of the factors influencing the supply/demand for Carrageenan, and the opportunities/challenges faced by industry participants. It also acts as an essential tool to companies active across the value chain and to the new entrants by enabling them to capitalize the opportunities and develop business strategies.
Carrageenans or carrageenins are a family of linear sulphated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulphation. Kappa-carrageenan has one sulphate group per disaccharide. Iota-carrageenan has two sulphates per disaccharide. Lambda carrageenan has three sulphates per disaccharide.
Get PDF for more Professional and Technical insights @ http://www.researchmoz.us/enquiry.php?type=S&repid=776382
GCC's report, Global Carrageenan Market Outlook 2016-2021, has been prepared based on the synthesis, analysis, and interpretation of information about the global Carrageenan market collected from specialized sources. The report covers key technological developments in the recent times and profiles leading players in the market and analyzes their key strategies. The competitive landscape section of the report provides a clear insight into the market share analysis of key industry players. The major players in the global Carrageenan market areDanisco (USA), FMC Corporation (USA), Cargill (USA), CP Kelco (USA), CEAMSA (Spain), MCPICorporation (Philippines), ACCEL Carrageenan Corporation (Philippines), Marcel Trading Corporation (Philippines), TBK (Philippines), Karagen Indonesia (Indonesia), Gelymar (Chile), Sichuan Newstar-Longrun (China), Green Fresh (China), BLG (China), Qingdao Rongde (China), Qingdao Gather Great Ocean (China), Fujian Gold Swallow (China), SUPTEK (China), Nanjing Lauta (China), Sheli (China), Rico (Taiwan), Top Pharm (China), Shishi Xieli (China), Huey Shyang (Taiwan) .
The report provides separate comprehensive analytics for the North America, Europe, Asia-Pacific, Middle East and Africa and Rest of World. In this sector, global competitive landscape and supply/demand pattern of Carrageenan industry has been provided.
For More Information Kindly Contact:
ResearchMoz
Mr. Nachiket Ghumare,
90 State Street, Albany NY, United States - 12207
Tel: +1-518-621-2074
USA-Canada Toll Free: 866-997-4948
Email: sales@researchmoz.us
Follow us on LinkedIn @ http://bit.ly/1TBmnVG
Follow me on Blogger at: http://latestmedicalrelatedresearchreport.blogspot.in/
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